Sunday, September 1, 2013

Labor Day Dessert - GF Berry Cobbler




GF Berry Cobbler



4 c frozen berries (blackberries and raspberries)
1 c almond flour
1/2 t pink himilayan salt
1/4 t baking soda
1 c unsweetened shredded coconut
1 c walnuts
1/2 c coconut oil
1/4 c pure maple syrup
guesstimate cinnamon :)



This would be great for a Labor Day get-together. Preheat oven to 350. Place berries in a 2 qt glass dish. Sprinkle cinnamon on top. Mix 1 c almond flour, 1/2 t sea salt, 1/4 t baking soda in large bowl, mix well. Stir in 1 c unsweetened shredded coconut, and 1 c walnuts. Melt 1/2 c coconut oil in small pot over low heat add 1/4 c pure maple syrup remove immediately. Stir wet to dry. Mix well. Crumble the almond mixture over berries. Bake for 30 minures or until golden brown. 



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